*Doctor of Technical Sciences, Head of the Department of Standardization and Certification of Agricultural Products, Tashkent State Agrarian University, Uzbekistan Email id: muminov.najmiddin@mail.ru
**PhD, Associate Professor, Tashkent State Agrarian University, Uzbekistan
***Trainee Researcher, Tashkent State University of Economics, Uzbekistan
****Independent Researcher, Tashkent Institute of Chemical Technology (TICT), Uzbekistan
Online published on 12 February, 2021.
The article highlights the role and effectiveness of standardization, technical regulation and certification in ensuring the quality and competitiveness of agricultural and food products. The work and measures to ensure the quality and safety of agricultural and food products are considered and analyzed. Recommendations were developed to improve the work to assess and ensure the quality and safety of agricultural and food products.
Standardization, Technical Regulation, Certification, Conformity Assessment, Accreditation, Technical Regulations, Product Quality And Safety, Testing Laboratory, International Standards
