1Assistant of “Intensive vegetable, Horticulture, viticulture and Greenhouses”, Department, Andijan Institute of Agriculture and Agrotechnology, Uzbekistan Email id: yunusovoybek@mail.ru
2Assistant of “Intensive vegetable, Horticulture, viticulture and Greenhouses”, Department, Andijan Institute of Agriculture and Agrotechnology. Email id: shokirjon.osmonov@gmail.com
Online published on 15 May, 2021.
Otechestvennaya variety of cauliflower was planted at different times in the Andijan region, to study their growth and development. Otechestvennaya variety of cauliflower was studied. It is recommended to apply 3-4 t of ammonium nitrate, 5-6 t of superphosphate and 1-2 t of potassium salt per hectare. Fertilizer, potassium salt and half of superphosphate are given before plowing, nitrate and the rest of superphosphate is given before planting or as a supplement during the growing season of plants. The head of the cauliflower is snow-white, sometimes yellowish-white and green. The bright white cabbage is delicious to eat and is well-received by the population.
Agriculture, White Cabbage, Cauliflower, Varieties And Hybrids, Light, Moisture, Heat, Agricultural Technology, Soil, Biologically Active Substances, Seedlings, Picrofka, Gross Harvest, Net Harvest, Greenhouse, Greenhouse
