ACADEMICIA: An International Multidisciplinary Research Journal
  • Year: 2022
  • Volume: 12
  • Issue: 5

Antioxidant activity of lemon varieties meyera and Uzbek fruit

  • Author:
  • Askarov Ibrohimjon Rakhmonovich1, Kirgizov Shakhobiddin Mizaraimovich2, Muydinov Nurillo Tohtarovich3
  • Total Page Count: 3
  • Page Number: 799 to 801

1Professor, Department of Chemistry at Andijan State University, Doctor of Chemical Sciences, Andijan, Uzbekistan

2Professor, Department of Chemistry at Andijan State University, Candidate of Chemical Sciences, Uzbekistan

3Associate Professor, Department of Chemistry at Andijan State University, Doctor of Philosophy in Chemistry (PhD), Andijan, Uzbekistan, Email id: muydinovnur1985@gmail.com

Online Published on 14 July, 2022.

Abstract

In the article, the antioxidant activity of lemons was determined by phytochemical study of Meyer Uzbek fruit samples. The results showed that the drugs have antioxidant properties.

Keywords

Antioxidant, Meyer, Extract, Phytochemistry, Adrenaline, Autoxidation, Optical Density