Annals of Health and Health Sciences
  • Year: 2016
  • Volume: 3
  • Issue: 1

The Effect of Food Involvement and Food Addiction on Food Neophobia

1Research Scholar, Department of Marketing and Strategy, IBS-Hyderabad, Telangana, India

2Assistant Professor, Department of Marketing and Strategy, IBS-Hyderabad, Telangana, India

(*Corresponding author) email id: *rachita.kashyap@ibsindia.org; 2abhilashp@ibsindia.org

Abstract

Food neophobia can be defined as the reluctance of the consumers to try novel foods, including food products, dishes and cuisines. In the present study, it was suggested that the food neophobia is positively related with food addiction and negatively with the food involvement. More the consumers pertain the characteristics of food neophobia, more they will be dependent on the familiar kind of food, that is, they will consume only the food products they are familiar with and will be reluctant in consuming or trying new food products. If the consumers are more involved with their food, they will show the lower levels of food neophobia as their involvement will reduce their perceived risk or phobia about that particular kind of food product. The results obtained showed that the food neophobia is negatively related to the food involvement but do not share any relationship with the food addiction.

Keywords

Food neophobia, Food involvement, Food addiction, Food neophilia, Novel food items, Addiction, Consumption