1College of Agriculture and Life Sciences, Department of Agricultural Biotechnology, Seoul National University, Seoul 151–921, South Korea
College of Agronomy and Plant Protection, Qingdao Agricultural University, Qingdao 266109, China
*Correspondence author, E. Mail: luo_xiaoyong@yahoo.com.cn
Online published on 1 October, 2011.
Phytotoxicity of active substances in common nandina (Nandina domestica Thunb.) was investigated. Bioassays were conducted using several weeds [(redroot amaranth (Amaranthus retroflexus L.), Abutilon theophrasti Medic. and barnyardgrass (Echinochloa crusgalli (L.) Beauv.)] and crops [(lettuce (Lactuca sativa L.), cucumber (Cucumis sativus L.) and wheat (Triticum aestivum L.)] as receptor plants by the method of grinded plant tissue powder mixed with agar (PPA). The inhibitory effects of leaf powders of common nandina at 10 g·L−1 concentration on the seedling growth of lettuce were more pronounced than other plant parts. According to the EC50 values of common nandina leaf powder on the different receptor plants, dicotyledon plants of redroot amaranth, lettuce, A. theophrasti and cucumber showed higher susceptibility than monocotyledon plants of wheat and barnyardgrass, with redroot amaranth showing the highest susceptibility. The common nandina leaves may possess phytotoxic potential and active substance. The methanol extract of its leaves was purified and one growth inhibitory substance was isolated and identified as p-hydroxybenzaldehyde by its 1H-NMR, 13C-NMR and EI-MS spectral data. The seedling growth of lettuce and redroot amaranth were strongly inhibited at 0.125 g·L−1 and the roots died at 0.500 g·L−1 concentrations. It suggested that p-hydroxybenzaldehyde may contribute to the phytotoxicity of common nandina.
Abutilon theophrasti, Amaranthus retroflexus, barnyardgrass, Common nandina, cucumber, Cucumis sativus, Echinochloa crusgalli, Lactuca sativa, lettuce, Nandina domestica, p-hydroxybenzaldehyde, phytotoxic activity, redroot amaranth, Triticum aestivum, wheat