1Senior Teacher, Andijan Agriculture and Agri-Technologies Institute, Uzbekistan
2Doctor of philosophy (PhD), Andijan Agriculture and Agri-Technologies Institute, Uzbekistan
3Assistant, Andijan Agriculture and Agri-Technologies Institute, Uzbekistan
4Assistant, Andijan Agriculture and Agri-technologies Institute, Uzbekistan
5Student, Andijan Agriculture and Agri-technologies Institute, Uzbekistan
Online published on 1 May, 2021.
The period of storage of live cocoons in the primary processing of cocoons is part of the technological process. One of the main tasks is to preserve the quality of the cocoons as early as possible, to keep the cocoons and prevent their quality deterioration, as it is not possible to dry the cocoons quickly after they are received at the receiving point and in the cocoons. The cocoons bring the cocoons they grow to the containers they have in their homes, such as cannabis, sacks, and plastic bags and baskets. The cocoons in all containers except the baskets get wet and heat up quickly and the crust stays soft. As a result, the cocoons are crushed, and the amount of crushed and stained cocoons increases.
Cocoon, Cocoon, Temperature, Humidity, Varietal cocoons, Spotted cocoons, Biological indicators, Mulberry leaves, High productivity, Preserved live cocoons, Cocoon production, Live cocoon, Productivity, Varietal cocoons, And Technological indicators
