Bukhara Engineering and Technology Institute, Bukhara, Uzbekistan
Online published on 18 May, 2020.
The article presents the results of a study of the quality of drinking water in the central water supply of the Bukhara region according to sensory, toxicological, microbiological and parasitological indicators. The dominant pollutants of drinking water were identified and their possible negative impact on the health of consumers of water from this source was determined. It was established that the studied water samples comply with national and international requirements, including those on epidemic safety.
Drinking Water, Quality, Epidemic Safety, Chemicals, Hygiene Requirements, Sanitary And Epidemiological Standards
