Asian Journal of Pharmaceutical Analysis
  • Year: 2018
  • Volume: 8
  • Issue: 4

Preparation and Evaluation of Toothpaste

  • Author:
  • Asha M. Jagtap, Sudhir R. Kaulage, Shivam S. Kanse, Vishal D. Shelke, Akshata S. Gavade, Ganesh B. Vambhurkar, Rohit R. Todkar, Vidya N. Dange
  • Total Page Count: 4
  • Page Number: 191 to 194

Rajarambapu College of Pharmacy, Kasegaon, Dist-Sangli, Maharashtra, India-415404

*Corresponding Author E-mail: ashajagtap018@gmail.com

Online published on 25 December, 2018.

Abstract

Toothpastes are complex mixtures of abrasives and surfactants; anticaries agents, such as fluoride; tartar control ingredients; pH buffers; humectants (to prevent dry-out and increase the pleasant mouth feel); and binders, to provide consistency and shape. Binders keep the solid phase properly suspended in the liquid phase to prevent separation of the liquid phase out of the toothpaste. The dental paste preparations of herbal toothpast designed using different bases for treatment of gingivitis, periodentitis and dental plaque. During our Physicochemical evaluation studies all the formulations were found to have PH, good tube extrudability, good Spreadability and viscosity characteristics.

Keywords

Toothpaste, Extrudability, Tulsi leaves oil, Clove oil, Neem leaves oil