Asian Journal of Research In Chemistry
  • Year: 2013
  • Volume: 6
  • Issue: 10

The Phytochemicals explored from the roots of Syzygium cuminni (L) skeel assessed for Anti-hyperglycemic activity

  • Author:
  • F. Nikhat1,3,, D. Satyanarayana1,2, C.S. Shastri1, S. Rajni3, A.S. Sheikh3
  • Total Page Count: 6
  • Page Number: 920 to 925

1Department of Pharmaceutical Chemistry, NGSMIPS, Deralakatte, Mangalore

2Department of Pharmaceutical Chemistry, VIP Sciences, Rajahmundry, Andhra Pradesh

3Department of Pharmacology, AIKTC School of Pharmacy, New Panvel, Mumbai

*Corresponding Author E-mail: nik.nida13ada25@gmail.com

Online published on 31 October, 2013.

Abstract

The entitled research finding, glimpse, incredulously led to track the emerged constituent from the root's of Syzygium cuminii (L) skeel, on the atlas of phytochemical, chromatographic, spectroscopic data, chemically it is designated as compound (1) 3,5,7-trihydroxy-2-(3,4,5trihydroxypheny)-4H-1-benzopyrone-4-one.gentobios, (ScReX-5), compound (2) 3,5,7-trihydroxy-2-(3,4,5-trihydroxy phenyl)-4H-1-benzopyrone-4-one,5-glycosid (ScReX-6b). Alt on the assessment of anti-hyperglycemic activity in alloxan induced diabetic rat model, the adopted methodology manifest; legendary results to maintain, the increased blood glucose level to normal. Moreover the restoration of decreased body weight to normal level was also observed.

Keywords

Syzygium cuminii (L) antidiabetic, anti-hyperglycemic, spectroscopic