Advances in Life Sciences
  • Year: 2013
  • Volume: 2
  • Issue: 2

The Food Security and the Climate Change: A Review

  • Author:
  • Tariq Ahmad Safapuri
  • Total Page Count: 2
  • Page Number: 4 to 5

Department of Food Technology, Islamic University of Science & Technology, Awantipora, Jammu & Kashmir, 1921 22, India. Email: tariqtech@gmail.com

Online published on 31 October, 2013.

Abstract

The paper reviews the implications of climate and global environmental change and biofuel production for food security and nutrition, addressing strategies for adaptation and mitigation. This analysis includes a number of important socioeconomic factors, besides climate change and biofuel production, that are currently impacting food and nutrition security, and that will likely contribute to future effects.

Keywords

Food Security, climate change, review