Agricultural Reviews
  • Year: 2023
  • Volume: 44
  • Issue: 3

Revitalization of potassium solubilizing microbes in food production system: An overview

  • Author:
  • Amanpreet Singh1,*, Bhinderpal Singh1, Gurbax Singh Chinna1, Harmandeep Singh Chahal1, Rajni Devi2
  • Total Page Count: 9
  • Page Number: 311 to 319

1PG Department of Agriculture, Khalsa College, Amritsar-143 005, Punjab, India

2ICAR-Central Potato Research Institute, Shimla-171 001, Himachal Pradesh, India

*Corresponding Author: Amanpreet Singh, PG Department of Agriculture, Khalsa College, Amritsar-143 005, Punjab, India, Email: nandgharia@gmail.com

Online published on 27 October, 2023.

Abstract

Potassium is one of the main nutrients required for plant growth and development. Potassium is useful in agricultural for better plant growth and disease resistance. Potassium deficiency in plants is identified through poorly developed roots, slow growth and higher disease attack, delayed maturity and ultimately lower crop yields. Continuous use of chemical fertilizers makes the soil devoid of organic potassium in the soil. Under such conditions, the application of biofertilizers can be the best approach to increase the solubility of soil potassium. The potassium solubilizing bacteria (KSB) were derived from diffuse potassium, silicon and aluminum from K-insoluble aluminosilicate minerals, such as orthoclase, micas, illite and biotite. KSB plays an important role in increasing nutrient availability in the soil by increasing the soluble form of potassium.

Keywords

Fertilizer, Plant, Potassium, Potassium solubilizing bacteria, Soil