Millet Cultivation in North-east Hill Region of India: A Review

The millets are climate resilient, most efficient in use of water, adopted to grown in marginal and sub marginal area, suitably grown in hilly and rainfed area, nutrient dense and having low carbon and water footprint. Considering their significance in present context of agriculture, it is important to know about their region-specific cultivation practices and intervention in it. The North East Hill (NEH) region is known for its diversity in terms of soil and climatic condition as well as crop and plant diversity. The marginal and sub-marginal area with different slope, topography and soil related constraints for production, the millets will be one of the important options for arable crop cultivation. The production practices followed by the farmers and recommended practices were highly diverse due to different agro-climatic condition. At the same time, in several locations production practices were even not developed due to cultivation on very less area with less economic impact at regional or state agriculture. Hence it is informative and knowledge impacting exercise to review the production practices followed and interventions made at institutional and stakeholders level for millets cultivation in NEH region. The present review summarizes the interventions in production practices such as seed and sowing requirement, nutrient, water and weed management as well as insect-pest and disease management in context of NEH region. Besides that, interventions from NEH region at post-harvest and value addition were also discussed in this review. The cost effective and high enumerative interventions in production processes such as substitution of low yielding upland rice cultivation partly or completely with millets, transplanting, fertilization, micronutrient foliar feeding, use of herbicide for weed management and promotion/ up gradation of millets cultivation in new areas (North-East Hill region) are important at production level. The interventions at policy level such as promotion for incorporation of millets in public distribution system, inclusion of millets in school age children diet and different schemes related with supply of nutritious food to children and adolescence are important for NEH region. Increase in diversity of product prepared from millets, initiation of organic seed production of millets, exploring export potential of traditional products prepared from millets to different domestic and international market are important interventions at policy level. At research level, the standardization of production practices for different states in NEH region was initiated and need to be further emphasized rather than using recommendation as it is from other part of India.