Agricultural Science Digest
SCOPUS
  • Year: 2004
  • Volume: 24
  • Issue: 1

Influence of genetic analysis in physiological and quality traits of pearl millet (Pennisetum glaucum)

  • Author:
  • Poornima Mangal, A.K. Singh, Y.M. Indapurkar, H..C. Singhal
  • Total Page Count: 2
  • Page Number: 73 to 74

Department of Plant Breeding and Genetics, JNKVV, College of Agriculture, Gwalior - 474 001, India

Abstract

Genetic information with regards to protein content, ash content, 10 ml volume weight, L.A.R., L.A.D., N.A.R. and C.G.R. were worked out in forty two pearl millet diverse populations. The characters were significantly varied. ‘Leaf area’ ratio is reported least difference between g.c.v. and p.c.v. coupled with high haritability and maximum gain up to 54%. This character can be used as selection indices.