*Department of Agronomy, Navsari Agricultural University, Navsari
Department of Agronomy, Junagadh Agricultural University, Junagadh
Online published on 12 August, 2013.
Pod yield of groundnut was significantly influenced by adoption of all the agronomic practices like seed treatment with Thirum, recommended spacing, recommended dose of fertilizer, pre-emergence weedicide application, protective irrigation, foliar application of FeSO4 + citric acid and treatment with Trichoderma. Higher pod yield (1344 kg ha−1), haulm yield (2153 kg ha−1) and protein content (22.57%) was recorded with adoption of recommended package of practices. Oil content was unaffected under various treatments.
Nutrient uptake, oil, protein, groundnut, improved practices