BIOINFOLET - A Quarterly Journal of Life Sciences
Web of Science
  • Year: 2020
  • Volume: 17
  • Issue: 2

Productivity and nutritional value of Pleurotus eous

  • Author:
  • S. S. Patil, M. M. V. Baig
  • Total Page Count: 3
  • Page Number: 343 to 345

Department of Botany, Sharadchandra Arts, Commerce and Science College, Naigaon, Nanded

Online published on 20 July, 2020.

Abstract

Experiments were undertaken to investigate yield performance and nutritional content of Pleurotus eous cultivated on different agro wastes viz. soybean straw, paddy straw, groundnut straw, jowar straw, sunflower stalk and tur stalk. Soybean straw showed significantly the highest yield of Pleurotus with higher protein content (28.66%).

Keywords

Pleurotus eous, Yield, Agro waste, Fruiting body