*Department of Botany, Maulana Azad College, Aurangabad, Maharashtra
**Department of Botany, Abeda Inamdar Senior College, PuneMaharashtra
Department of Plant Biotechnology, MGM College of Agricultural Biotechnology, Gandhelli, Aurangabad -431605 (India)
Online published on 17 October, 2020.
Pectin was isolated from the peels of Lemon, Dry Lemon, Orange, Sweet Lime and Unripe Banana. Highest yield of pectin was recorded with fresh lemon peel. The gel forming pectin, isolated from peels had twice higher viscosity than commercial pectin.
Pectin, Lemon, Orange, Unripe Banana, Peels
