BIOINFOLET - A Quarterly Journal of Life Sciences

Web of Science
  • Year: 2010
  • Volume: 7
  • Issue: 1

Biochemical changes in the seeds of Azadirachta indica (L.) due to Fusarium species

  • Author:
  • S.R. Shinde, Bhagwan M. Waghmare, G. T. Sumanth, S.T. Kadam
  • Total Page Count: 2
  • DOI:
  • Page Number: 77 to 78

Botany Research Centre, Maharashtra Mahavidyalaya, Nilanga, Dist. Latur (M.S.) India.

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Abstract

All Fusarium species tested were found to be efficient in utilizing starch and protein in the seeds. Fusarium dimerum, F. moniliforme, F. Oxysporum and F. semitectum were responsible for loss of fat content in Azadirachta indica seeds.

Keywords

Azadirachta indica, Fusarium, Biochemical changes