BIOINFOLET - A Quarterly Journal of Life Sciences
Web of Science
  • Year: 2011
  • Volume: 8
  • Issue: 3

Detoxification of Lakh Dal (Lathyrus Sativus L.)

  • Author:
  • A. V. Borole, V. S. Pawar, V. N. Pawar, A. B. Rodge
  • Total Page Count: 1
  • Page Number: 330 to 330

College of Food Technology, Marathwada Agricultural University, Parbhani-431 402, (M. S.), India.

Keywords

Lathyrus sativus, leaching, toxin, autoclaving soaking