BIOINFOLET - A Quarterly Journal of Life Sciences
Web of Science
  • Year: 2011
  • Volume: 8
  • Issue: 4

Effect of brassinolide on biochemical composition of radish (Raphanus Sativus)

  • Author:
  • B. Vidya Vardhini, E. Sujatha, S. Seeta Ram Rao
  • Total Page Count: 3
  • Page Number: 404 to 406

*Department of Botany, Telangana University, Dichpally, Nizamabad-503 322, India.

Department of Botany, University College of Science, Osmania University, Hyderabad 500007.

Online published on 1 November, 2011.

Abstract

Brassinolide application resulted in substantial elevation in the levels of soluble proteins, nucleic acids and carbohydrates in radish plants.

Keywords

Brassinolide, Carbohydrates, Nucleic acids, Soluble proteins, Total phenols