N.D. University of Agriculture and Technology, Faizabad (U.P.)Subject Matter Specialist, Krishi Vigyan Kendra, Indian Sugarcane Research Institute, Lucknow (U.P.)
1Ex Professor, Vegetable Science Deptt., N.D. Krishi and Technology, V.V. Faizabad (U.P.)
A field experiment was carried out to study the effect of micronutrients on growth, yield and quality of tomato at main experiment station (Vegetable Research Farm), N.D. University of Agriculture and Technology, Narendra Nagar (Kumarganj), Faizabad (U.P.) The results revealed that, application of NPK @ 120: 60: 60 kg/ha + sulphur @ 25 kg/ha + mixture of all micronutrients influenced the growth, yield and quality of tomato as compared to control (N.P.K. @ 120: 60: 60 Kg/ha.) and individual application of all micronutrients with recommended dose of N.P.K. @ 120: 60: 60 Kg/ha.