Bhartiya Krishi Anusandhan Patrika
  • Year: 2023
  • Volume: 38
  • Issue: 2

Multidimensional impact of HUW-234 in eastern Uttar Pradesh

  • Author:
  • Harshita Tewari1,*, H.P. Singh2, P.K. Singh2, Sant Kumar Pandey2
  • Total Page Count: 8
  • Page Number: 130 to 137

1Department of Agricultural Economics, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi-221 005, Uttar Pradesh, India

2Department of Agricultural Economics, Ch. Chhotu Ram P.G. College, Muzaffarnagar-251 001, Uttar Pradesh, India

*Corresponding Author: Harshita Tewari, Department of Agricultural Economics, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi-221 005, Uttar Pradesh, India, Email: harshitatewari18@gmail.com

Online published on 21 November, 2023.

Abstract

In view of the need for stronger accountability in agricultural research in recent years, present study was undertaken to assess the multidimensional impact of HUW 234, a pioneer wheat variety of Eastern Uttar Pradesh since 1986. The present work was carried out with the objective to study the adoption pattern of HUW 234 and estimate its impact on inputs’ demand and crop productivity.

The primary data was collected from 160 farmers with the help of pre-tested questionnaire for the crop season 2016-17 from Azamgarh and Bhadohi district. The impact of HUW 234 on inputs’ demand and crop productivity was estimated by using translog profit function approach and Cobb-Douglas production function approach.

The estimated demand function equations imply that the variety is resource saving viz. water, fertilizer and labour saving. The net yield disadvantage of HUW 234 over other wheat varieties evaluated at sample means was around 11.52 per cent. The likeliness of farmer-consumer towards its taste can create new opportunities to increase profitability through premium prices. The results indicate the need for focused breeding efforts in old genotype as per the preferences of the farmers.

Keywords

HUW-234, Impact, Input demand, Productivity, Wheat