Bhartiya Krishi Anusandhan Patrika
  • Year: 2024
  • Volume: 39
  • Issue: 3and4

Farmer's perception and determinant of horticultural crops in Nagaland and Manipur states

  • Author:
  • Amod Sharma1,*, Th Motilal Singh2, Avicha Tangjang3
  • Total Page Count: 5
  • Page Number: 318 to 322

1Department of Agricultural Economics, School of Agricultural Sciences, Nagaland University, Chumoukedima-797 106, Nagaland, India

2ICAR for NEH Region, Krishi Vigyan Kendra, Imphal-795 001, Manipur, India

3Financial and Operations Advisory Section, Rono Hills, Rajiv Gandhi University, Doimukh-791 112, Arunachal Pradesh, India

*Corresponding Author: Amod Sharma, Department of Agricultural Economics, School of Agricultural Sciences, Nagaland University, Chumoukedima-797 106, Nagaland, India, Email: hodsasrd2011@gmail.com

Online published on 2 July, 2025.

Abstract

The present research work was undertaken to known about the farmer perception and determinant as the adoption of the horticultural crops and major production constraints faced by them in Nagaland and Manipur states.

For the present study by selecting 100 respondents each from Nagaland and Manipur states to have 200 respondents in total by using purposive stratified simple random sampling technique with the help of data collected through personnel interview methods during the Agricultural calendar year 2019 to 2022 (contain 3 years survey field data).

About the farmer perceptions for the horticultural crops in the study area viz; pineapple and chili both were selected due to the prominent crops; based on benefit-cost ratio pineapple crops of Nagaland was recorded as highest (3.31:1) returns, followed by pineapple crop of Manipur (3.01:1) state; also based on benefit-cost ratio, chili crop of Manipur was recorded highest (2.70:1) returns, followed by chili crop of Nagaland (2.76:1) state, respectively. About the perception level it increase by maximum 17.00 per cent for Dimapur Pineapple, followed by Thoubal Chili was 16 per cent, Kohima Chili was 12.00 per cent and minimum Senapati Pineapple was 10 per cent, respectively. About the major constraints faced by the respondents during the production, the foremost was due to the need for high investment in inputs, followed by the size of the land holding and lack of technical knowledge, respectively.

Keywords

Determinant, Horticultural crops, Perception