1Dolphin (PG) College of Life Sciences, Chunni Kalan, Fatehgarh Sahib, Punjab, – 140406, India
2Department of Zoology, Guru Nanak Dev University, Amritsar, Punjab, 140005, India
3Department of Botanical & Environmental Sciences, Guru Nanak Dev University, Amritsar, Punjab,- 140005, India
*Corresponding Author's Email ID: amandeepzoology@gmail.com
Online published on 10 November, 2014.
Two phenolic rich fractions; A1 (Quercetin) and A2 (Epicatechin), were isolated from ethyl acetate extract of the bark of Acacia auriculiformis A. Cunn. Their structure was established on the basis of FTIR, 1H NMR and Mass spectral analysis.
Acacia auriculiformis A. Cunn, Phenolic, A1 (Quercetin), A2 (Epicatechin)