Biotech Today
  • Year: 2024
  • Volume: 14
  • Issue: 1

Pre-harvest Fruit Drop in Darjeeling Mandarin: Its Causes and Strategies for Organic Management- A review

  • Author:
  • Natasha Gurung1,*, Dwijendra Barman1, Sajeed Ali2, Sujit Sarkar1, Bandhan Thapa2, Nation Chamling3, Bijoy Singh1
  • Total Page Count: 5
  • Published Online: Sep 4, 2025
  • Page Number: 26 to 30

1ICAR-IARI Regional StationKalimpong, West Bengal-734301

2Regional Research Station (Hill Zone), UBKVKalimpong-734301

3Agriculture Department, Namchi, South Sikkim-737126

*Corresponding author email: natashagurung23@gmail.com

Online Published on 04 September, 2025.

Abstract

Darjeeling Mandarin (Citrus reticulata Blanco) is one of the important cash crops of the hills. There are severe economic losses in yield of the crop just before harvest known as Pre-harvest fruit drop. These dropped fruits are unfit for human consumption. This article covers the reason behind preharvest fruit drops and also gives management for control of fruit drop. So that farmers and the scientific community can minimize or control the fruit drop.

Keywords

Pre harvest fruit drop, Darjeeling Mandarin, Abiotic factors, Biotic factors, Fungal pathogens, Chinese fruit fly