1College of Horticulture and Forestry, Central Agricultural University, Pasighat-791 102 (Arunachal Pradesh), India
2Department of Agronomy, Banda University of Agriculture and Technology, Banda-210 001 (Uttar Pradesh), India
Punabati Heisnam (*Corresponding author) anuheisnam@gmail.com
An agronomic investigation during kharif season of 2016 was carried out at Guru Ram Rai College, Dehradun, Uttarakhand (India) to investigate the effect of integrated nutrient management in tomato. The treatments comprised T1- (Control), T2- (50% RDNF through inorganic fertilizer + 50% RDNF through vermicompost), T3- (75% RDNF through inorganic fertilizer + 25% RDNF through vermicompost), T4- (100% RDNF through vermicompost), T5- (100% RDNF through inorganic fertilizer), T6- (50% RDNF through inorganic fertilizer + 50% FYM), T7- (75% RDNF through inorganic fertilizer + 25% FYM). Fruit yield (83.47 q ha−1) of tomato was highest with (75% RDNF + 25% VC) followed by (75% RDNF + 25% FYM) and T5 (100% RDNF). Highest uptake of nutrients was also observed under 25% level of organic manure application in combination with 75% of inorganic fertilizer. Application of organic manures in combination with inorganic fertilizer increased the availability of nutrients to tomato crop at various growth stages.
Integrated nutrient management, Nutrient uptake, Tomato, Yield