Current Advances in Agricultural Sciences(An International Journal)

  • Year: 2021
  • Volume: 13
  • Issue: 2

Assessing the influence of meteorological attributes and water conservation effects on nitrous oxide emission

ICAR-Central Institute for Subtropical Horticulture, Lucknow-226101 (Uttar Pradesh), India

*Tarun Adak (Corresponding author) cishtarunadak@gmail.com, Tarun.Adak@icar.gov.in

Online published on 14 April, 2022.

Abstract

Atmospheric interaction plays major role in emission of nitrous oxide from soils of various agri-horticultural components. Meteorological events had positive role in the variations of nitrous oxide flux both spatial and temporal ways. Water conservation through drip fertigation had contributed in quantifying and mitigating N2O emission. Modeling approaches showed future emission scenario and also suggested for possible mitigation strategies. The present document broadly included in quantifying the existing global emission from different horticultural crops along with agricultural inputs under managemental scenario; emission aspect enforces for immediate action needed to reduce from the potential sources.

Keywords

Agricultural practices, Emission dynamics, Fruit orchards, Meteorological attributes, Water conservation