1Department of Horticulture, Faculty of Agriculture, Annamalai University, Chidambaram-608 002, Cuddalore, Tamil Nadu, India
*(e-mail: soujanyapingidi9@gmail.com)
Online Published on 04 June, 2024.
An experiment was conducted in the Vegetable Unit, Department of Horticulture, Annamalai University, Chidambaram, Tamil Nadu during 2022 to find out the effective seed priming method in bhendi. The experiment was carried out in Complete Randomized Design (CRD) which includes different organics in different concentrations viz., Panchagavya @ 2% and @ 4%, Cow urine @ 2% and 4%, Vermiwash @ 0.1% and 0.25%, Beejamrutham @ 2% and 4%, Coconut water @ 25% and 50% and Control. The results of the experiment demonstrated that among the organic seed priming evaluated, Coconut water @ 50% has resulted in a higher germination percentage, speed of germination, shoot length, root length, seedling length, seedling fresh weight, dry weight and seedling vigour index.
Bhendi, Organics, Coconut water, Germination percentage, Seedling vigour index