Current Trends in Biotechnology and Pharmacy
Open Access
SCOPUS
  • Year: 2023
  • Volume: 17
  • Issue: 2

Studies on metabolic regulation of Schizosaccharomyces pombe biomass production for glucan yield improvement

  • Author:
  • Prakasham Reddy Shetty1,2,*, Uma Rajeswari Batchu1, Sudheer Kumar Buddana1,2, Harshika Thota1, Deepthi Pulivarthi3, Chandrasekhar Cheemalamarri1,4, Linga Banotha1,2, Suprasanna Penna5, Sudhakar Poda4
  • Total Page Count: 15
  • Page Number: 773 to 787

1Organic synthesis and Process chemistry, CSIR-Indian Institute of Chemical Technology, Hyderabad – 500007, Telangana, India

2Academy of Scientific and Innovative Research (AcSIR), CSIR-Indian Institute of Chemical Technology, Ghaziabad, 201001, New Delhi, India

3Fluoro-Agrochemicals, CSIR-Indian Institute of Chemical Technology, Hyderabad – 500 007, Telangana, India

4Department of Biotechnology, Acharya Nagarjuna University, Guntur, Andhra Pradesh, India

5Nuclear Agriculture and Biotechnology Division, Bhabha Atomic Research Centre (BARC), Mumbai – 400085, Maharashtra, India

*Corresponding author: prakasam.iict@gov.in

Online Published on 05 July, 2024.

Abstract

Schizo-saccharomyces pombe (S. pombe) has been playing a pivotal role in biotech industries as a source of glucans; a biological response modifiers (BRM) and also been studied as a model strain for recombinant proteins in molecular biology. Owing to the presence of > 60% glucans in their cell wall structure, the present research was designed to understand the effect of nutrient regulation on growth of S. pombe (Italic form to economize the glucan production. The study was performed using two different media; yeast extract with supplements (YES) and yeast extract-peptonedextrose (YPD) and the YPD medium was noticed to be the best and cost-effective for maximum growth of S. pombe Thereafter, a sequential optimization studies, starting with one factor at a time (OFAT) methodology followed by two step statistical approach Placket-burmann design (PBD) and Response surface methodology (RSM) improved the biomass yield from 14-34.5 g/L (1.5-fold) at shake flask level. Mass transfer of media components, temperature, dextrose and yeast extract have played significant role in metabolism mediated growth of the S. pombe. The major finding of the present study is non-significance of peptone in enhancing the S. pombe biomass. Validation of the above at bioreactor level with dextrose at 4%, rpm at 200, temperature at 28°C and yeast extract at 2% increased the biomass yield from 34.5 - 52 g/L.

Keywords

Schizosaccharomyces pombe, One factor at a time, Placket-burmann design, Response surface methodology, Dextrose, Yeast extract