Current Trends in Biotechnology and Pharmacy
Open Access
SCOPUS
  • Year: 2012
  • Volume: 6
  • Issue: 3

Anti-inflammatory and Antioxidant Potential of -Mangostin

  • Author:
  • Navya A.1, Santhrani T.2, Uma Maheswari Devi P.1,
  • Total Page Count: 8
  • Page Number: 356 to 363

1Department of Applied Microbiology, Sri Padmavati Mahila Visvavidyalayam, Tirupati-517502, Andhra Pradesh, India

2Institute of Pharmaceutical Technology, Sri Padmavati Mahila Visvavidyalayam, Tirupati-517502, Andhra Pradesh, India

*For Correspondence: umadevi66@yahoo.co.in

Abstract

The anti-inflammatory activity was evaluated using acute and chronic inflammatory models like carrageenan induced paw oedema and cotton pellet induced granuloma models respectively. Oral administration of α -Mangostin showed dose-dependent and significant antiinflammatory activity both in acute and chronic phases of inflammation. Antioxidant properties of α-Mangostin analyzed by DPPH, nitric oxide, superoxide radical scavenging assays showed enmarked free radical scavenging activity of α-Mangostin. Lipid peroxidation was also drastically inhibited by α-Mangostin in concentration dependent manner and showed an IC50 value of 900μg/ml. The present findings clearly validates the traditional use of α -Mangostin by confirming the anti-inflammatory and antioxidant potential of α-Mangostin.

Keywords

α-Mangostin, Xanthone, Anti-inflammation, Lipid peroxidation, Mangosteen