*(e-mail: jrtalaviya@jau.in)
Cumin (Cuminum cyminum L.) is an important seed spice crop at world level and India is the leading producer (70% of world production), consumer and exporter of cumin in the world. Almost 80% of the crop cultivated is consumed in India. The crop yield is affected by several biotic and abiotic factors, among them, blight caused by Alternaria burnsii (Uppal, Patel & Kamat) is one of the most dreaded diseases and a major production constrain for the successful cultivation of cumin crop. Among the non-systemic fungicides tested, captan 75% WP, chlorothalonil 75 % WP and mancozeb 75 % WP were most effective with 95.67, 95.62 and 94.86 per cent growth inhibition, respectively whereas hexaconazole 5 % EC was most effective in systemic fungicides with 99.98 per cent inhibition followed by Tebuconazole 25.9 % EC 87.40 per cent inhibition.
Alternaria burnsii, Captan, Chlorothalonil, Cumin, Mancozeb