Indian Horticulture Journal
  • Year: 2014
  • Volume: 4
  • Issue: 2

Contract Farming for Sustainable Growth of Indian Horticulture in the Changing Global Economic Order

  • Author:
  • Y M Gopala, T P Bharath Kumar
  • Total Page Count: 5
  • Page Number: 126 to 130

Department of Agricultural Extension, University of Agricultural Sciences (GKVK), Bangalore-560 065, Karnataka, India

Subject Matter Specialist, Krishi Vigyan Kendra (UAS Bangalore) Mudiger, Karnataka, India

*E-Mail: gopalym@gmail.com

Online published on 8 April, 2015.

Abstract

In the age of globalization and changing economic order there is a danger that farmer's particularly small-scale farmers will find difficulty in fully participating in the market economy. In many countries such farmers could become marginalized as larger farms become increasingly necessary for a profitable operation. The large number of intermediaries in the value chain from farm gate to food plate adds no value to the entire value chain. Well-organized contract farming provides such linkages and would appear to offer an important way in which smaller producers can do farming in a commercial manner. Similarly, it also provides investors with the opportunity to guarantee a reliable source of supply, from the perspectives of both quantity and quality. To establish an agrarian economy that ensures food and nutrition security to a population of over a billion, raw material for its expanding industrial base and surplus for exports the contract farming is no doubt a viable marketing strategy which provides assured and reliable marketing source to farmers and desired farm produce to the contracting firms.

Keywords

Contract farming, Sustainable growth, Market economy, Global economic order