Indian Journal of Agronomy
  • Year: 2015
  • Volume: 60
  • Issue: 2

Effect of integrated nutrient management on growth, productivity and quality of sweet sorghum (Sorghum bicolor)

  • Author:
  • Kuldeep Singh1, Y.P. Joshi2, Hem Chandra3, Dinesh Kumar Singh4,, Rajnish Singh5, Mukesh Kumar6
  • Total Page Count: 6
  • Page Number: 291 to 296

1Ph.D. Scholar, GBPUA&T, Pantnagar, Uttarakhand-263 145

2Professor Agronomy (Retired), GBPUA&T, Pantnagar, Uttarakhand-263 145

3Farm Manager, Agronomy, GBPUA&T, H.R.E.C. and K.V.K., Jeolikote, Nainital

4Junior Scientist, Agronomy, GBPUA&T, H.R.E.C. and K.V.K., Jeolikote, Nainital

5Agriculture Development Officer, Government of Uttarakhand

6Assistant Professor, R.M.P (P.G.) College, Gurukul Narsan, Hardwar, Uttarakhand

Govind Ballabh Pant University of Agriculture and Technology, Pantnagar, Uttarakhand-263 145

*Corresponding author Email: dkonweb@gmail.com

Online published on 18 July, 2015.

Abstract

A field experiment was conducted during 2007–08 at Nagla, Pantnagar, Uttarakhand, to find out effect of organic and inorganic sources of nutrients on growth, productivity and quality of sweet sorghum [Sorghum bicolar (L.) Moench] forage crop. The experiment was laid out in a randomized block design consisting total 12 treatments with 4 replications. Treatments comprised control, recommended dose of NPK through inorganic source and different combinations of organic and inorganic sources of nutrients. Application of 75% dose of recommended nitrogen through inorganic sources + 25% through vermicompost significantly improved the growth, productivity and fodder quality over the control. The highest total green fodder yield (52.8 t/ha), dry-matter yield (13.5 t/ha), total crude protein yield (0.92 t/ha), digestible dry-matter yield (6.6 t/ha), juice yield (9,910 kilo litre/ha), sugar yield (0.91 t/ha) and calculated ethanol yield (2,762 kilo litre/ha) was recorded with application of 75% recommended dose of N through inorganic sources + 25% through vermicompost during both the years. Fodder quality parameters like juice percentage (26.2), dry-matter content (25.6%), digestibility (48.7%) and neutral detergent fibre content (61%) were also highest with this treatment. Available nitrogen and phosphorus content did not vary significantly at harvesting of crop due to different treatments.

Keywords

Fodder quality, Organic and inorganic sources, Productivity, Soil fertility, Sweet sorghum