Indian Journal of Agronomy
  • Year: 2017
  • Volume: 62
  • Issue: 3

Effect of nutrient levels on yield, nutrient uptake and economics of Indian mustard (Brassica juncea) in tarai region of Uttarakhand

  • Author:
  • Amit Kumar1,, B.S. Mahapatra2, V.P. Singh2, Anil Shukla2, M.S. Negi2, Ajit Yadav3, Samar Pal Singh3, Gaurendra Gupta1, Mohan Singh4
  • Total Page Count: 4
  • Page Number: 378 to 381

1Ph.D. Scholar, Division of Agronomy, ICAR-Indian Agricultural Research Institute, New Delhi-110 012

2Professor, GB Pant University of Agriculture and Technology, Pantnagar, Uttarakhand, 263 145

3Ph.D. Scholar, GB Pant University of Agriculture and Technology, Pantnagar, Uttarakhand, 263 145

4Subject Matter Specialist, GB Pant University of Agriculture and Technology, Pantnagar, Uttarakhand, 263 145

Govind Ballabh Pant University of Agriculture and Technology, Pantnagar, Uttarakhand, 263 145

*Crresponding author’s Email: amitkumaricar13@gmail.com

Online published on 11 October, 2017.

Abstract

A field experiment was conducted during winter (rabi) season 2014–15 at the N.E. Borlaug Crop Research Centre of the Govind Ballabh Pant University of Agriculture and Technology, Pantnagar to study the effect of nutrient levels on yield, nutrient uptake and economics of Indian mustard [Brassica juncea (L.) Czernj and Cosson] cultivar ‘RGN 73’ in tarai region of Uttarakhand. Treatment consisted of 3 levels of nitrogen (60, 80 and 100 kg/ha), 2 levels of phosphorus (20 and 40 kg/ha) and 2 levels of potassium (0 and 30 kg/ha), which were evaluated thrice in a randomized block design. The highest seed yield (1.93 t/ha), nutrient (N: P2O5: K) uptake (99 kg N, 42 P2O5 and 172 kg K2O/ha), net returns (37.13 × 103/ha), gross returns (60.45 × 103/ha) and benefit: cost ratio (1.54) were recorded with application of 100 kg N + 40 kg P2O5 + 30 kg K2O/ha followed by 100 kg N + 40 kg P2O5+ 0 kg K2O/ha and 100 kg N + 20 kg P2O5+ 30 kg K2O/ha treatments.

Keywords

Economics, Indian mustard, Nutrient management, Nutrient uptake, Yield