1Ph.D Scholar, (Agronomy), BCKV, Kalyani, West Bengal, 741 235
2Professor (Agronomy), Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, Uttar Pradesh, 221 005
3Ph.D. Scholar (Agronomy), ICAR-Indian Agricultural Research Institute, New Delhi110 012
Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, Uttar Pradesh, 221 005
*Corresponding author's Email: tanmoypaik1993@gmail.com
Online published on 14 December, 2020.
A field experiment was conducted during the winter (rabi) season of 2016-17 at Agriculture Farm, Banaras Hindu University, Varanasi, Uttar Pradesh, to study the effect of nutrient management (nitrogen, phosphorus and potassium levels) on growth and yield of wheat (Triticum aestivum L.). The experiment was laid out in a randomized complete block design with 3 replications and 8 treatments [control, recommended dose of fertilizers (RDF: 150 N + 60 P2O5 + 40 K2O kg/ha), 150% RDF, 150% PK, 150% NK, 150% NP, Green Seeker-guided nitrogen application at the 2nd irrigation (P2O5 and K2O as RDF dose) and RDF + 10 t FYM/ha]. Various yield attributes of wheat showed significant variation under different levels of NPK and Green Seeker-based precision nutrient management. It was observed that, an application of 150% of recommended dose of fertilizer (225 N + 90 P2O5 + 60 K2O kg/ha) resulted in the highest yield and net returns. However, Green Seeker-guided nitrogen application saved fertilizer nitrogen (32 kg/ha) without significant reduction in yield than blanket recommendation of recommended dose of fertilizer in ‘HD 2967’ wheat. In terms of grain-yield increment, it was found that there was 10.6% increase of grain yield by 150% NPK compared to RDF and 7.8% yield increase over 150% NP. In case of economic returns, 12.95% profit increment was achieved by 150% RDF over RDF. So, 150% NPK application to wheat crop at Varanasi, Uttar Pradesh, is fruitful for farmers point of view for improvement of low N-use efficiency.
Green Seeker, Optical sensor, Precision nitrogen management, NDVI, Level of nutrients