Indian Journal of Animal Nutrition
  • Year: 1999
  • Volume: 16
  • Issue: 3

Nutritional Evaluation of Tree Leaves of Humid Subtropical Region of Himachal Pradesh

  • Author:
  • V.K. Khatta, B.S. Tewatia, P.C. Gupta
  • Total Page Count: 4
  • Page Number: 220 to 223

Department of Animal Nutrition, CCS Haryana Agricultural University, Hisar-125 004, India

Online published on 29 December, 2011.

Abstract

Tree leaves of fifteen species were analysed for their chemical composition, tannin content, IVDMD, IVDN and methane production. Some of the leaves such as biul (Grewia optica), dhurra (Ficus sp.), magar (Bambusa arundinacea), oee (Albizia stipulata) and robinia (Robinia pseudoacacia) were highly nutritious and comparable with commonly used green fodders. While kachnar (Bauhinia variegata) and jamun (Engenia jambolana) were nutritionally poor and match with cereal straws in terms of digestibility. Lignin content of the leaves varied from 6.15 to 14.40 per cent and had negative correlation with IVDMD (r = 0.-62*) and methane production (r = -0.77**). Tannin content of leaves also had negative correlation with IVDMD (r = -0.74**), IVDN (r = -0.73**) sand methane production (r = -0.56*). Methane production ranged from 17.3 to 30.6 L/kg DM and had positive correlation with digestible organic matter (r = 0.78**).

Keywords

Tree leaves, Lignin, Tannins, Methane, IVDMD, IVDN