Indian Journal of Animal Nutrition
  • Year: 2009
  • Volume: 26
  • Issue: 1

Effect of Graded Level of Dietary Energy and Protein on the Growth Performance of Cockerels

  • Author:
  • Subodh Kumar, P.K. Singh, Ayodhya Prasad, Chanramoni
  • Total Page Count: 4
  • Page Number: 86 to 89

Department of Animal Nutrition, Bihar Veterinary College, Patna-800 014 (Bihar) India

Abstract

An experiment was conducted to evaluate the effect of different protein and energy levels on the growth performance of growing cockerels. A total of 270 day-old commercial broiler chicks were equally and randomly divided into nine experimental groups and fed diets having three levels each of crude protein (16, 19 and 22%) and metabolizable energy (2500, 2700 and 2900 Kcal/kg) for eight weeks of age. Body weight gain, feed intake and feed conversion ratio and performance index was significantly (P<0.05) affected by dietary protein and energy levels. The highest weight gain, feed efficiency and performance index was observed in the dietary treatment having 22% crude protein and 2900 Kcal/kg metabolisable energy. Among all, ration having 22% crude protein and 2900 Kcal metabolizable energy/kg diet was the most economical in terms of feed cost per kg weight gain. Based on the present study it can be concluded that 22% crude protein and 2900 Kcal metabolizable energy per kg diet is adequate for optimum growth performance of cockerels.

Keywords

Protein, Energy, Growth performance, Economics, Cockerels