1Department of Plant Production and Soil Science, University of Pretoria, P. Bag X20 Hatfield, Pretoria, 0028, South Africa
Department of Plant Production and Soil Science, University of Pretoria, South Africa
3School of Animal and Range Sciences, Hawassa University, Ethiopia
2Deparment of Animal Science and Wilde life, University of Pretoria
The nutritional quality of key herbaceous species was assessed across seven locations in Borana rangelands during the main rainy and dry seasons. Sixteen herbaceous species were evaluated for crude protein (CP), Neutral detergent fiber (NDF), Acid detergent fiber (ADF), Acid detergent lignin (ADL) and ash. The average CP content during the main rainy season was 8.8% with the highest value of 10.6%. During dry season the CP content of samples was generally below 6%. CP content was also varied significantly among individual species.
Key herbaceous species, Nutrient content (CP and Fiber fractions), Semi-arid areas, Seasonality