Indian Journal of Animal Nutrition
  • Year: 1992
  • Volume: 9
  • Issue: 2

Chemical Composition and Nutritive Value of Dimaru (Ficus Glomerata Roxb.) Leaves

  • Author:
  • K.K. Baruah, A. K. Gohain, P.C. Das, C. Kalita
  • Total Page Count: 2
  • Page Number: 107 to 108

Department of Animal Nutrition, Assam Agricultural University Khanapara, Guwahati - 781 022, India

Online published on 5 January, 2012.

Abstract

Dimaru (Ficus Glomerata Roxb.) leaves contained 13.56 CP, 2.94 EE, 21.15 CF, 46.16 NFE, 15.84 TA, 3.67 CA and 0.75 P on per cent DM basis. The nutritive value E. glomarata leaves for cattle was 7.89 per cent DCP, 55.85 per cent TDN and 43.02 per cent SE.