Indian Journal of Agricultural Research
SCOPUSWeb of Science
  • Year: 2024
  • Volume: 58
  • Issue: 6

Improvement of soil pore distribution and soil moisture content using organic matter addition technology

  • Author:
  • Afifatul Khoirunnisak1, Sugeng Prijono2,*, Lenny Sri Nopriani2, Tiara Kemeta3, Andi Moch Faisal3
  • Total Page Count: 7
  • Page Number: 1203 to 1209

1Faculty of Agriculture, Brawijaya University, Malang, 65145, East Java, Indonesia

2Department of Soil Science, Faculty of Agriculture, Brawijaya University, Malang, 65145, East Java, Indonesia

3Faculty of Agriculture, Brawijaya University, Malang, 65145, East Java, Indonesia

*Corresponding Author: Sugeng Prijono, Department of Soil Science, Faculty of Agriculture, Brawijaya University, Malang, 65145, East Java, Indonesia, Email: spj-fp@ub.ac.id

Online published on 13 June, 2025.

Abstract

Coffee plants in Sumbermanjing Wetan are commonly cultivated on dry lands that rely solely on rainfall as the source of water input that eventually makes them susceptible to climate change. The deficiency of organic material and water availability for these plants poses a significant challenge for coffee farmers in Sumbermanjing Wetan. Therefore, a research was conducted to investigate the addition of various organic matter through biopore infiltration holes in coffee plantations with the following objectives: i) to analyze the impact of applying organic matter on the distribution of soil pores and ii) to examine the effect of organic matter application on soil moisture content.

The research was carried out in the Smallholder Coffee Plantation of Argotirto Village, Sumbermanjing Wetan District, Malang Regency. A randomized block design was implemented with five treatment groups, which included the control (P1), two biopore holes + manure (P2), two biopore holes + compost (P3), two biopore holes + green manure (P4) and surface-applied manure (P5), each repeated three times. The observed variables included the percentage of soil organic matter, pore distribution, available water capacity and soil moisture content.

The findings indicated that addition of organic matter in biopore infiltration holes enhanced soil organic material content, where treatment P4 (two biopore holes + green manure) exhibiting the highest soil organic material values in the first and third months after the application. The application of organic matter increased soil porosity in all treatments, where treatment P4 (two biopore holes + green manure) showing the highest available water capacity. This suggests that the utilization of organic matter can improve soil aggregation, thus increasing porosity and available water capacity. Consistently, soil water content at a depth of 40-60 cm tended to increase in the third month following biopore infiltration holes application, indicating that the addition of organic matter through biopore infiltration holes can enhance soil moisture at subsoil.

Keywords

Biopore, Coffee plantation, Organic matter, Soil moisture, Soil pore