The development of personal entrepreneurial competencies (PEC) on business plan implementation

The study was conducted to assess the impact of Business Plan Implementation to Personal Entrepreneurial development of the proponents of “Bee Scent Honey Production” who were 4th year students taking BS Entrepreneurship of the College of Business, Entrepreneurship and Accountancy of the Cagayan State University-Andrews Campus, during the SY 2016–2017. The questionnaire was patterned from the book entitled” “Windows to Entrepreneurship” published by the Small Enterprise Research and Development Foundation (SERDEF). Data from the study were tabulated, analyzed and interpreted with the use of descriptive statistics like frequency count, percentage and ranking. The results of the study revealed that, risk taking was the most learned or exhibited PEC among the student-respondents while persistence is the least. Further results revealed persistence to be the personal entrepreneurial competency that the student-respondents perceived to be most in need of improvement or polishing with initiative to be the least recommended for improvement as perceived by the student respondents.