Indian Journal of Economics and Development
  • Year: 2020
  • Volume: 16
  • Issue: 2s

Extent of crop diversification in Haryana

  • Author:
  • J.K. Bhatia1, Dalip Kumar Bishnoi2,, D.P. Malik3, J.C. Karwasra4
  • Total Page Count: 7
  • Page Number: 218 to 224

1Assistant Director, Directorate of Human Resource Management, CCS Haryana Agricultural University, Hisar-125004

2Assistant Scientist, Department of Agricultural Economics, CCS Haryana Agricultural University, Hisar-125004

3Professor and Head, Department of Agricultural Economics, CCS Haryana Agricultural University, Hisar-125004

4Former Professor and Head, Department of Agricultural Economics, CCS Haryana Agricultural University, Hisar-125004

*Corresponding author's email: dalipbishnoi@gmail.com

Online published on 27 August, 2020.

Abstract

The study was conducted in different agro-climatic zones of the Haryana state. The results revealed that area under paddy, wheat, rapeseed and mustard, and cotton increased by 398, 147, 419 and 203 percent respectively during the period 1970to 2014, whereas, area under gram, maize, jowar, barley and bajra declined drastically by 92, 90, 70, 66 and 48 percent during the same period, respectively. As far as wheat and paddy specialization was concerned, Ambala, Kurukshetra, Kaithal, Karnal, Panipat, Sonepat districts remained specialized throughout the entire study period. The districts of Rewari, Mahendergarh and Gurgaon remained specialized in mustard throughout the entire period. The cotton crop remained specialized in districts of Hisar, Jind and Sirsa. Sugarcane not only specialized in Yamunanagar but also remained at the top with quotient values was of 6.35, 8.83 and 7.59 during Period-I, II and III respectively. The shift in area towards a particular crop in various districts was observed due to availability of irrigation water, profitability of crops and favorable public policies.

Keywords

Diversification, Location quotient, Regional crop specialization