Collection of local water flow for irrigation vineyers in pre- forgard areas

The article deals with water supply of farmers in mountainous and fertile farms, water saving methods in vineyards, construction of vineyards with climate change, sustainable technologies for water use for irrigation of crops, water-saving irrigation technologies and their potential, water user associations and their problems, solving the water deficit problem and effective use of irrigation (rainwater), increased soil fertility, drip irrigation, emission control, increased production land use in mountainous and foothill areas. The development of viticulture will meet the needs of the local population in fruits and grapes, which, in turn, will help enrich the domestic market with cheap and high-quality products. The article considers new modern and non-traditional methods of irrigation (long-term nontraditional irrigation of intensive orchards and vineyards), by means of which it is possible to continuously supply plants with water, and if necessary, with nutrients. Dosed supply of water during the irrigation period allows to create the necessary moisture regime, increase the yield of agricultural crops. The article deals with the work done with the above-mentioned local methods of sewage collection, as well as recommendations on the irrigation of vineyards in the foothills.