International Journal of Food and Fermentation Technology
  • Year: 2016
  • Volume: 6
  • Issue: 1

Book Review

  • Author:
  • VK Joshi

Former Professor and Head, Department of Food Science, Dr YSP UHF, Nauni, Solan (HP) India-173230. Email: vkjoshipht@rediffmail.com, fermentvkj@gmail.com

Online published on 10 November, 2016.