The Indian Journal of Genetics and Plant Breeding
SCOPUSWeb of Science
  • Year: 1996
  • Volume: 56
  • Issue: 3

Inheritance of phenols and protein in relation to white rust (Albugo candida) resistance in Indian mustard

  • Author:
  • O. P. Yadav, T. P. Yadava, P. Kumar, S. K. Gupta
  • Total Page Count: 6
  • Page Number: 256 to 261

Haryana Agricultural University, Hisar 125004.

* Present address: Division of Arable Cropping Systems, Central Arid Zone Research Institute, Jodhpur 342003.

Abstract

Studies on the relationship of phenols and protein with white rust severity showed that phenols imparted resistance whereas more protein led to higher disease severity at vegetative and reproductive stages in Indian mustard. Inheritance studies indicated the importance of both additive and dominance components of variance, with the preponderance of latter, in the genetic control of phenolsand protein. Genotypes EC126743, EC 126745, Domo-4 and EC 126746-1 were identified as good combiners. Six crosses have been identified on the basis of their high SCA effects and per se performance for further studies.

Keywords

Brassica juncea, white rust, combining ability, phenols, proteins