National Research Centre for Onion and Garlic, Rajgurunagar, Pune, 410 505.
*Corresponding author's E-mail: anil.khar@gmail.com
Randomly amplified polymorphic DNA markers were used to assess the genetic diversity among 23 commercially released varieties and breeding lines of garlic along with onion as an out-group. A total of 100 operon decamer primers were screened in duplicate and fourteen of these primers were selected for further testing. The number of bands per primer varied from 3 to 19, with an average of 11.5. Based on RAPD data, similarity values among garlic genotypes ranged from 0.97 to 0.47 with a mean value of 0.72. A low degree of similarity (0.10–0.15) was observed with onion. The UPGMA dendrogram constructed using Jaccard's similarity matrix discriminated all the genotypes into four clusters. Cluster I comprised of 14 genotypes with a similarity index of about 89%. Cluster II comprised of only one line, SKAUG 151 that had a similarity index of 62% with Cluster I. Cluster III comprised of 8 garlic genotypes at a distance of about 52%. Variation amongst the garlic accessions was about 48%, whereas, with onion it showed a dissimilarity of 90%.The clustering pattern of garlic genotypes in the present study discriminated them as per the vernalization requirement for bulb formation.
Garlic, Allium sativum, genetic diversity, RAPD