The Indian Journal of Genetics and Plant Breeding
SCOPUSWeb of Science
  • Year: 2008
  • Volume: 68
  • Issue: 4

Notification of Soybean Variety VL Soya 63

  • Author:
  • Vinay Mahajan, Gyanendera Singh, H. S. Gupta, K. S. Hooda, N. Kumar, S. Saha, M. S. Khati, C. Singh
  • Total Page Count: 2
  • Page Number: 469 to 470

Vivekananda Parvatiya Krishi Anusandhan Sansthan (ICAR), Almora, 263 601.

Abstract

VL Soya 63 (National Identity No. 1C 560946) variety developed by Vivekananda Parvatiya Krishi Anusandhan Sansthan (ICAR), Almora from a three-way cross through hybridization of VLS 2 x (Bragg x VHC 3022). It was released and notified by Central sub-committee on crop standards, Notification and Release of variety Vide Notification No. SO 2458 (E) dated 16.10.2008, for the rainfed timely sown conditions of hills of North-Western Himalayas which includes Uttarakhand hills and Himachal Pradesh. Prior to submission of VLS 63 as an entry to the All India Co-ordinated system, VLS 63 was selected as an entry in station trial for yield and other ancillary attributes from a two years evaluation at by Experimental farm, Hawalbagh. Subsequently, it was evaluated in co-ordinated programme (IVT/AVT) as VLS 63 for three years in All India Co-ordinated Research Project, NRC for soybean. In three years, VLS 63 was evaluated at Hawalbagh, Kangra, Palampur and Chiniyalisaur located in Indian Himalayas. It ranked first in 8 out of 9 locations for yield indicating a wider adaptability and consistant performance of this variety. On an average it yielded 2758.2 q/ha and the maximum yield was obtained at Hawalbagh (38.27 q/ha) on 2005. VLS 63 (25.58 q/ha) has shown significant yield superiority of 18.2% over best check VLS 47. VLS 59 has 41.04% protein and 17.91% oil content and showed moderate multiple resistances against pod blight (anthracnose) (9.1) and target leaf spot (11.1) and moderate resistance to frog eye leaf spot (20.7) over years & locations in north-western hills. VL Soya 63’ has determinate growth habit (67.2 cm) variety and requires 117.1 days (108 to 129 days) to mature. The mean 100-seed weight of VL Soya 63’ is 15.12g. ‘VL Soya 63’ may ensure nutritional security of the hilly people to the otherwise under-nourished hill population.