Indian Journal of Horticulture
  • Year: 1958
  • Volume: 15
  • Issue: 1

Chemical and Microbiological Analysis of Some Important Canned Preserves

  • Author:
  • M. V. Sastry, G. S. Siddappa, Girdhari Lal
  • Total Page Count: 4
  • Page Number: 26 to 29

Central Food Technological Research Institute, Mysore