Indian Journal of Horticulture
  • Year: 1998
  • Volume: 55
  • Issue: 2

Effect of orchard floor-management practices on soil physico-chemical properties of plum

  • Author:
  • Bunty Shylla, J.S. Chauhan, R.P. Awasthi, A.R. Bhandari
  • Total Page Count: 4
  • Page Number: 153 to 156

Department of Pomology, Dr Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan

*Deptartment of Soil and Water Management.

Abstract

None of the orchard floor-management practices significantly affected the soil pH. Electrical conductivity and organic carbon were highest under mulching with hay treatment which was significantly different from all other orchard floor-management practices. Available N and P were highest under green manuring with cowpeas, whereas availabile soil K, exchangeable soil Ca and Mg contents were highest under hay mulch treatment. The lowest avaialble N content was recorded under clean cultivation, whereas lowest available P and K and exchangeable Mg under intercropping with soybeans and lowest exchangeable Ca content under green manuring treatment.