Indian Journal of Horticulture
  • Year: 2019
  • Volume: 76
  • Issue: 3

Rootstock influenced metabolite changes during progressive salt stress conditions in Thompson Seedless grape

  • Author:
  • Manisha Popatrao Shinde, Anuradha Upadhyay, Ajay Kumar Upadhyay, Satisha Jogaiah1, Dasharath P. Oulkar
  • Total Page Count: 6
  • Page Number: 411 to 416

1Division of Fruit Science, ICAR-Indian Institute of Horticulture Research, Bengaluru

ICAR-National Research Centre for Grapes, Manjari Farm Post, Pune, 412 307, Maharashtra

*Corresponding author's Email: ajay.upadhyay@icar.gov.in

Online published on 7 October, 2019.

Abstract

Grape (Vitis vinifera L.) is a perennial fruit crop grown in the tropical and subtropical agro-climatic zones of India and suffers from moisture and salinity stress. In the present study, the effect of rootstock on metabolite changes in ‘Thompson Seedless’ under salt stress was studied. Grafted and own-rooted vines showed differential response to salt stress. Among 24 metabolites, proline, ornithine, and norleucine significantly accumulated in salt-treated own-rooted vines as compared to grafted vines whereas phenolics content of grafted vines was higher than the own-rooted vines. Accumulation of Na+ and Clwere observed in the leaves of stressed own-rooted vines within three days of salt treatment as compared to 15 days in grafted vines. Principal component analysis revealed rootstock specific response to the stress

Keywords

Vitis vinifera, amino acids, phenolics