Indian Journal of Public Health Research & Development
  • Year: 2019
  • Volume: 10
  • Issue: 10

In vitro Antimicrobial Activity of Methanolic Extract of Apium graveolens

1College of Pharmacy, College of Nursing, University of Babylon, Hillah city, Iraq

2College of Basic Education, College of Nursing, University of Babylon, Hillah city, Iraq

3Biomedical Science Department, College of Nursing, University of Babylon, Hillah city, Iraq

*Corresponding Author: Imad Hadi Hameed Biomedical Science Department, University of Babylon, College of Nursing, Hillah city, Iraq, Phone: 009647716150716, Email: imad_dna@yahoo.com

Online published on 23 December, 2019.

Abstract

The aims of our research were analysis of the secondary metabolite products and in vitro antibacterial and anti-fungal activities. Apium graveolens has been used as a food, and at various times both the whole plant and the seeds have been consumed as a medicine. The FTIR analysis of Apium graveolens leaves proved the presence of functional group assignment Alkyl halides, Amide, and Alkane with Intensity 75.578 (Strong), 87.413 (Strong), 86.158 (Strong), 84.616 (Bending), 88.087 (Strong), and Peak (Wave number cm1) 1020.34, 1238.30, 1317.38, 1608.63 and 2918.30. In the current study, the anti-microbial activity of Apium graveolens methanolic extract was highly against Klebsiella pneumoniae (4.27 ± 0.16). Apium graveolens was very highly active against A. terreus (5.01 ± 0.17).

Keywords

FT-IR analysis, Apium graveolens, Anti-Bacterial, Anti-Fungal Activity